1st Edition
Governing Food Safety in China A Party-State-Society Triangle Model
PART I THEORETICAL FOUNDATIONS AND FRAMEWORK CONSTRUCTION 1 Theoretical Lineage of Collaborative Governance 2 Institutional Genes of Collaborative Governance in China 3 The Asymmetric Party-State-Society Triangle: A Model of Chinese Collaborative Governance PART II THE TRIANGLE STRUCTURE IN ACTION: APEX, BASE, AND PIVOT 4 Apex Control: Dual Transmission of the Party in Food Safety Governance 5 Base Dominance: State’s Rigid Control in Food Safety 6 Pivot Dependence: The Limited Role of Society in Food Safety Oversight PART III COMPARATIVE ANALYSIS AND GOVERNANCE EFFECTIVENESS 7 The Parallel Structure: Collaborative Food Safety Governance in Western Democracies 8 Institutional Origins: Path Dependence and the Logic of Divergence 9 China and the West: Assessing Collaborative Governance Effectiveness PART IV THEORETICAL IMPLICATIONS AND FUTURE TRAJECTORIES 10 Theoretical Contributions of the Triangle Structure 11 Globalization and Challenges of Transnational Governance 12 The Future of Collaborative Governance with Chinese Characteristics
Biography
Yi Lu (J.S.D., Yale Law School) is Senior Lecturer at School of Transnational Law, Peking University, and Research Scholar at the Max Planck Institute for Comparative Public Law and International Law. Her research focuses on food law.
