39 results in Dairy Books

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Fermented Milk and Dairy Products
Anil Kumar Puniya
Mar. 29th, 2026
$70.99 $60.34
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Building Next-Gen ESG Platforms with IoT and AI for Sustainable Development Goals
Chandrasekar Vuppalapati
Mar. 4th, 2026
$200.00 $150.00
SALE
Handbook of Dairy Foods Analysis
Fidel Toldrá, Leo M.L. Nollet
Sep. 28th, 2025
$104.99 $89.24
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Yak Milk: Processing Methods and Production Technology
Meenakshisundaram Selvamuthukumaran
May. 15th, 2025
$275.00 $233.75
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Dairy Science and Technology
Thom Huppertz
Mar. 13th, 2025
$275.00 $206.25
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Cheese Rheology and Texture
Sundaram Gunasekaran, M. Mehmet Ak, David W. Everett
Feb. 4th, 2025
$265.00 $225.25
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Applications of Membrane Technology for Food Processing Industries
M. Selvamuthukumaran
Oct. 4th, 2024
$103.99 $88.39
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Drying in the Dairy Industry: From Established Technologies to Advanced Innovations
Cécile Le Floch-Fouéré, Pierre Schuck, Gaëlle Tanguy, Luca Lanotte, Romain Jeantet
Oct. 4th, 2024
$65.99 $56.09
SALE
Milk and Dairy Foods: Nutrition, Processing and Healthy Aging
A. K. M. Humayun Kober
Jul. 26th, 2024
$235.00 $199.75
Bioactive Compounds and Nutraceuticals from Dairy, Marine, and Nonconventional Sources: Extraction Technology, Analytical Techniques, and Potential Health Prospects
Charanjit S. Riar, Parmjit S. Panesar
Jun. 28th, 2024
$180.00
Analytical Methods for Milk and Milk Products: Volume 3: Microbiological Analysis, Isolation, and Characterization
Megh R. Goyal, N. Veena, Santosh Kumar Mishra
Feb. 19th, 2024
$189.95
Analytical Methods for Milk and Milk Products: Volume 1: Sampling Methods and Chemical and Compositional Analysis
Megh R. Goyal, N. Veena, Santosh Kumar Mishra
Feb. 19th, 2024
$189.95