1st Edition
Advances in Postharvest Fruit and Vegetable Technology
Postharvest Technology Experimentation: Solutions to Common Problems
John Golding and Lorraine Spohr
Recent Research on Calcium and Postharvest Behavior
Babak Madani and Charles F. Forney
Nondestructive Assessment of Fruit Quality
Kerry Walsh
Biological Control of Postharvest Diseases
Giuseppe Lima, Simona Marianna Sanzani, Filippo De Curtis, and Antonio Ippolito
Physical and Chemical Control of Postharvest Diseases
Alice Spadoni, Fiorella Neri, and Marta Mari
Advances in the Use of 1-MCP
Chris B. Watkins
Advances in Edible Coatings
Maria Serrano, Domingo Martinez-Romero, Pedro J. Zapata, Fabian Guillen, Juan M. Valverde, Huertas M. Diaz-Mula, Salvador Castillo, and Daniel Valero
Low Ethylene Technology in Nonoptimal Storage Temperatures
Ronald B.H. Wills
Potential of Nitric Oxide as a Postharvest Technology
Ronald B. H. Wills
Methyl Jasmonate in Postharvest
Ahmad Sattar Khan, Zora Singh, and Sajid Ali
Postharvest Oxidative Stress in Fresh Fruits
Sukhvinder Pal Singh
Advances in Postharvest Maintenance of Flavor and Phytochemicals
Jun Song
Metabolomic Tools for Postharvest Quality and Safety of Fresh Produce
Sukhvinder Pal Singh
Recent Developments in Proteomic Analysis of Fruits
Jun Song
Organic Postharvest Technology
Apiradee Uthairatanakij and Pongphen Jitareerat
Modeling in Postharvest Horticulture
Maarten L.A.T.M. Hertog and Bart M. Nicolai
Biography
Ron B.H. Wills, John Golding
