Sustainable Green Nanotechnology Food and Agriculture Paradigm

Chapter 1     Green Nanomaterials: Why Are They Important? 

Nikhat Farhana and Khalid Rehman Hakeem

Chapter 2     Current Trends in Green Nanotechnology: Recent Advances, Sustainable Future Prospects

Shubneesh Kumar, Ekta Sirohi, Aakash Upadhyay, Sumel Ashique, Subhra Prakash Bhattacharyya, Indrani bhattacharyya, Neeraj Mishra, Arshad Farid,  Afzal Hussain, Ashish Garg, and Farzad Taghizadeh-Hesary

Chapter 3     Are Biogenic Nanomaterials Biocompatible?

Fernanda Maria Policarpo Tonelli, Vinicius Marx Silva Delgado, Christopher Santos Silva, Geicielly da Costa Pinto, and Flávia Cristina Policarpo Tonelli

Chapter 4     Nanostructure in Foods       

Rafael Audino Zambelli and Luciana Gama de Mendonça

Chapter 5     Conducting Polymer Nanocomposite-Based Sensors and Their Applications in Food Contaminant Detection: A Review   

Archana Deka and Moon Mandal

Chapter 6     Cellulose-Based Nanomaterials Solving the Food Crisis 

Ajaz Ahmad Dar, Akhtar Hussain Malik, Arif Hassan Dar, Mohd Azhardin Ganayee, and Adil Majeed Rather

Chapter 7     Occurrence, Application, and Acceptance of Nanomaterials in Food        

Barasa Malakar, Sweety Das, and Mousham Talukdar

Chapter 8     Global Hunger: The Need for Smart and Sustainable Agriculture       

Tarun Sharma, Rachid Mrabet, Akashdeep Singh, Neeraj Kumar, Devanshi Baghla, Sachin Kumar, Bharat Bhushan Rana, and Garima Chauhan

Chapter 9     Cultivation and Conservation of Crops: Perspective for Agriculture through Nanotechnology

Lakshmayya NSV, Chandan Kumar Gautam, Kiran Yellappa Vajanthri, B Sumithra, Sanjeeb Kumar Mandal, Amilia Nongbet, Jibanjyoti Panda, and Bishwambhar Mishra

Chapter 10     Nanofertilizers for Sustainable Agriculture        

Garima Chauhan, Juliana Espindola, Sehijpreet Kaur, Akashdeep Singh, Nitesh Kumar, Bharat Bhushan Rana, and Tarun Sharma

Chapter 11     Recent Advancements in Nanotechnology-Based Crop Management: Strategies for Sustainable Agriculture

Vishwa Jyoti Baruah, Saima Masood Wani, Aabid Hussain, Manny Saluja, and Bhaswati Sarmah

Chapter 12     Nanosensors in the Food Industry and Agriculture

Madhusudan B. Kulkarni, Reddicherla Umapathi, Narasimha H. Ayachit, Tejraj M. Aminabhavi, and Brian W. Pogue

Chapter 13     Nanotechnology-Enabled Food Packaging and Its Antimicrobial Potential     

Subhankar Das, Manjula Ishwara Kalyani, Yugal Kishore Mohanta, and Majid Sharifi-Rad

Chapter 14     Nano Seed Priming: A Sustainable and Innovative Technology for Seed Quality Enhancement

Bhaswati Sarmah, Meghali Barua, Mira Landep Widiastuti, and Vishwa Jyoti Baruah

Chapter 15     Nanoscale Freshness Indicators     

Koluri Vani Manorama, Neha, N. Kaveri, Bambang Kuswand, Yun-Wang, and Timothy V. Duncan

Chapter 16     Decoding of Nanonutraceuticals and Their Delivery: A Modern Therapeutics in Healthcare

Amol D. Gholap, Navnath T. Hatvate, Pankaj R. Khuspe, Trushali A. Mandhare, Pooja Kashid, and Lalitkumar K Vora

Chapter 17     Nanoemulsions for Fat Reduction

Vanga Sri Varsha, Tanmayi Boreda, Sanjana Reddy Pailla, Kiran Yellappa Vajanthri, Bhushan Vishal, Yashasvi Kambhampati, T Gourav, and Bishwambhar Mishra

Biography

Yugal Kishore Mohanta is now working as Assistant Professor and Group Leader of Nano-biotechnology and Translational Knowledge Laboratory (NanoBioTraK_Lab) in the Department of Applied Biology, School of Biological Sciences, University of Science and Technology, Meghalaya (USTM), Meghalaya, India.

Ishani Chakrabartty is working as a medical writer at Indegene Pvt. Ltd. Bengaluru, India. She has served as an Assistant Professor in the Department of Applied Biology, School of Biological Sciences, University of Science and Technology, Meghalaya (USTM), Meghalaya, India. She earned her PhD from the Department of Biosciences and Bioengineering, IIT Guwahati, India. She is a regular columnist in The Assam Tribune.

Saravanan Muthupandian is currently working as a Professor and Group Leader of the AMR and Nanomedicine Laboratory, Department of Pharmacology, SIMATS, Saveetha University, Chennai, Tamil Nadu, India and Prince Fahad bin Sultan Chair for Biomedical Research, University of Tabuk, Tabuk, Saudi Arabia.