Experts are predicting that demand for marine fish oil will soon outstrip supply, creating extreme urgency within the global aquafeed industry to find viable alternatives. Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds is the first comprehensive review of this multifaceted, complex issue. It also addresses the crucial quest
Fish Oils in Aquaculture: In Retrospect. Lipids in Aquafeeds. The World's Oils and Fats. Palm Oil and Saturated Fatty Acid-Rich Vegetable Oils. Soybean Oil and Other n-6 Polyunsaturated Fatty Acid-Rich Vegetable Oils. Rapeseed (Canola) Oil and Other Monounsaturated Fatty Acid-Rich Vegetable Oils. n-3 Polyunsaturated Fatty Acid-Rich Vegetable Oils and Blends. Terrestrial Animal Fats. Alternative Marine Resources. New Alternative n-3 Long-Chain Polyunsaturated Fatty Acid-Rich Oil Sources. Minor Components in Fish Oil and Alternative Oils with Potential Physiological Effect. Fish Oil Replacement in Starter, Grow-Out, and Finishing Feeds for Farmed Aquatic Animals. The Effects of Fish Oil Replacement on Lipid Metabolism of Fish. Welfare and Health of Fish Fed Vegetable Oils as Alternative Lipid Sources to Fish Oil. The Effects of Fish Oil Replacement on Nutritional and Organoleptic Qualities of Farmed Fish.